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上個月,有位久未露面的好朋友,突然約大家出來食飯,不論什麼天氣抑或有幾忙碌,大家也盡量抽空出席! 作為飯局攪手的他,提議太子花園街的雞煲店 <亞南雞煲>!當晚 7:00 到,店內已有不少食客,店內最盡頭位置有間貴賓房,內有細枱及大枱,自成一角,不會太嘈!店內用餐時間為入座後2小時,其實都足夠時間食!當晚令大家最驚喜環節, 莫過於攪手朋友特意邀約 7、8、9月生日朋友出席!突然拿了個香甜白桃蛋糕出來,實在太有誠意又窩心嘞! 好感動呢!亦為這餐熱鬧的雞煲飯局劃上完美句號!餐牌店方相當貼心,提供即棄圍裙給食客!當日最高溫 35度,我嫌店方的凍飲太大杯嘞! 所以,簡單點了清甜清新的椰青汁!Meko 純椰青汁 $18入口清甜得來不算好甜,配濃味食物最啱!尖椒皮蛋 $52加入辣椒油,香而並非預期中的辣,不食辣的我也接受得到!冰鎮墨魚鬚 $65墨魚鬚鮮美爽脆,辣椒油提升鮮味,幾醒胃!脆皮牛腩 $88酥脆金黃色的外層,把牛坑腩的肉汁保留,外脆內軟又多汁,令人一試愛上!油炸鬼拼蝦多士 $62油炸鬼拼蝦多士的配搭,既有香脆口感,又有鮮味彈牙的蝦多士,教人難以抗拒!椒鹽鮑魚 (8隻) $38
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上個月,有位久未露面的好朋友,突然約大家出來食飯,不論什麼天氣抑或有幾忙碌,大家也盡量抽空出席!
 作為飯局攪手的他,提議太子花園街的雞煲店 <亞南雞煲>!
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當晚 7:00 到,店內已有不少食客,店內最盡頭位置有間貴賓房,內有細枱及大枱,自成一角,不會太嘈!
34 views
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0 comments
店內用餐時間為入座後2小時,其實都足夠時間食!
15 views
0 likes
0 comments
當晚令大家最驚喜環節,
 莫過於攪手朋友特意邀約 7、8、9月生日朋友出席!突然拿了個香甜白桃蛋糕出來,實在太有誠意又窩心嘞!
 好感動呢!亦為這餐熱鬧的雞煲飯局劃上完美句號!
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餐牌
633 views
5 likes
0 comments
804 views
10 likes
0 comments
794 views
3 likes
0 comments
店方相當貼心,提供即棄圍裙給食客!
21 views
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當日最高溫 35度,我嫌店方的凍飲太大杯嘞!
 所以,簡單點了清甜清新的椰青汁!
Meko 純椰青汁 $18
入口清甜得來不算好甜,配濃味食物最啱!
Meko 純椰青汁
$18
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尖椒皮蛋 $52
加入辣椒油,香而並非預期中的辣,不食辣的我也接受得到!
尖椒皮蛋
$52
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冰鎮墨魚鬚 $65
墨魚鬚鮮美爽脆,辣椒油提升鮮味,幾醒胃!
冰鎮墨魚鬚
$65
7 views
0 likes
0 comments
脆皮牛腩 $88
酥脆金黃色的外層,把牛坑腩的肉汁保留,外脆內軟又多汁,令人一試愛上!
脆皮牛腩
$88
61 views
0 likes
0 comments
8 views
0 likes
0 comments
油炸鬼拼蝦多士 $62
油炸鬼拼蝦多士的配搭,既有香脆口感,又有鮮味彈牙的蝦多士,教人難以抗拒!
油炸鬼拼蝦多士
$62
27 views
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14 views
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椒鹽鮑魚 (8隻) $384
簡單以椒鹽調味,鮑魚保留其嚼勁口感及鮮美!
 別有一番風味呢!
椒鹽鮑魚
$384
19 views
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6 views
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蟲草花野生竹笙花膠濃湯鷄煲 (大煲:整隻新鮮鷄連雞雜) $668 (或冰鮮鷄一隻 $468)
新鮮鷄及冰鮮鷄質感同鮮味都唔同㗎!

選用新鮮雞,加入原條新鮮野生竹笙、蟲草花、花膠

野生竹笙雪白又大條,入口微爽又掛湯!

雞湯鮮甜味美!花膠含膠質之餘,又滋補養顏,令人愛不釋口呢!

三五知已分享最好不過嘞!
蟲草花野生竹笙花膠濃湯鷄煲 (大煲)
$668
21 views
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24 views
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13 views
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麻辣亞南雞煲 (細煲:半隻冰鮮鷄連新鮮鷄鷄雜) $208 
另+8 隻日本帶子 (2份例牌,1份4隻) $216  
大花蜆 (花甲) $98 = $522
香辣惹味!
加入BB 雞蛋等雞雜,相對冰鮮雞的質感硬實一點,吸收醬汁精華好味依然!

鮮美的帶吸收醬汁起了提鮮作用!
 
花甲鮮味濃郁有嚼勁,加入其中,添鮮之餘又保留其風味!
麻辣亞南雞煲
$208
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20 views
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炸魚皮 $48
不能錯過的小食之一呢!

放一放落熱辣辣的雞湯,即時夾起,魚皮外層輕帶軟身,仍有香脆口感,同時保留其鮮味!
炸魚皮
$48
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極品手打蝦滑 $88
蝦滑帶蝦的鮮美,尚算彈牙!
極品手打蝦滑
$88
0 views
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0 views
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蟹籽墨魚滑 $78
蟹籽除了令賣相更出色之餘,亦可增添口感及彈牙!
蟹籽墨魚滑
$78
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2 views
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手切極品肥牛 (大) $318
雪花紋脂肪分佈均勻,與新鮮牛肉色澤對比鮮明!
放落火鍋湯中浸了好幾秒,保持肉質軟嫩,好似口中即溶!
手切極品肥牛 (大)
$318
3 views
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-08-28
Dining Method
Dine In
Spending Per Head
$382.9 (Dinner)
Recommended Dishes
冰鎮墨魚鬚
$ 65
脆皮牛腩
$ 88
油炸鬼拼蝦多士
$ 62
椒鹽鮑魚
$ 384
麻辣亞南雞煲
$ 208
蟲草花野生竹笙花膠濃湯鷄煲 (大煲)
$ 668
蟹籽墨魚滑
$ 78
極品手打蝦滑
$ 88
炸魚皮
$ 48
手切極品肥牛 (大)
$ 318