每次我都有叫雞絲粉皮，唔係話特別好食，但就覺得上海舖要食呢一味前菜。
女朋友唔食正餐，叫左一個豬扒菜飯兩份食，加多個鎮江骨。
呢個菜飯佢上次都話想食，今次終於食到，好滿意係珍珠米，仲好大碗，唔太油，加埋枱上既辣醬係超正。
當然豬扒都好好食，女朋友鐘意食骨位，我負責食肉，好好味呀，一D都唔硬，又唔會好似台灣雞扒咁好多粉。
鎮江骨好多汁，好冧又唔肥，我整完牙食呢個真係好GOOD
自從有一日女朋友發現左呢間上海舖，發覺唔貴又好食，我既晚飯好多時都係呢度過。
每次我都有叫雞絲粉皮，唔係話特別好食，但就覺得上海舖要食呢一味前菜。
每次我都有叫雞絲粉皮，唔係話特別好食，但就覺得上海舖要食呢一味前菜。
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Sangam
*得呢間
Recommended Dishes
菜飯
鎮江骨
豬扒
Date of Visit
2016-07-02
Dining Method
Dine In
Spending Per Head
$80 (Dinner)
