708
73
39
Restaurant: SHANGHAI POPO 336 (iSQUARE)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level4
1K
0
2022-08-24 53 views
榴槤成就解鎖🔓一間迎合香港人口味嘅上海菜,已經得返好少地方有既上海婆婆,以前屋企附近有就成日都會同朋友食,難得去到尖沙咀就食返嗰陣時嘅回憶花雕醉雞好夠凍,好香花雕味,雞滑朋友話花雕酒好香,係咁拎黎飲,唔好飲到醉呀🤭336上海小籠包上海小籠包配上醋,要小心翼翼咁食因為好怕佢皮會穿左然後爆汁味道還可以,一人一籠都唔過份鬼馬酸菜魚 佢個名好搞笑原來鬼馬係代表油炸鬼油炸鬼加酸菜魚仲唔係香港人菜式?油炸鬼似係自己整然後自己炸,我去唔到酸菜魚有油炸鬼有幾夾我鍾意佢個湯底完全地係迎合香港人,而且魚好多,好正呀雪糕冰粉飯後甜品是需要的,冰粉好好味,但開頭聽到佢冇香芋雪糕得返芋頭雪糕有啲失望,但正正因為咁原來我已經克服咗榴槤嘅味道,覺得榴槤雪糕唔會太重榴槤味,加埋落去個冰粉到都幾好食😋
Read full review
榴槤成就解鎖🔓
一間迎合香港人口味嘅上海菜,已經得返好少地方有既上海婆婆,以前屋企附近有就成日都會同朋友食,難得去到尖沙咀就食返嗰陣時嘅回憶
6 views
0 likes
0 comments
6 views
0 likes
0 comments


花雕醉雞
好夠凍,好香花雕味,雞滑
朋友話花雕酒好香,係咁拎黎飲,唔好飲到醉呀🤭
5 views
0 likes
0 comments
3 views
0 likes
0 comments


336上海小籠包
上海小籠包配上醋,要小心翼翼咁食
因為好怕佢皮會穿左然後爆汁
味道還可以,一人一籠都唔過份
5 views
0 likes
0 comments
5 views
0 likes
0 comments


鬼馬酸菜魚
佢個名好搞笑原來鬼馬係代表油炸鬼
油炸鬼加酸菜魚仲唔係香港人菜式?
油炸鬼似係自己整然後自己炸,我去唔到酸菜魚有油炸鬼有幾夾
我鍾意佢個湯底完全地係迎合香港人,而且魚好多,好正呀
5 views
0 likes
0 comments
21 views
0 likes
0 comments
3 views
0 likes
0 comments


雪糕冰粉
飯後甜品是需要的,冰粉好好味,但開頭聽到佢冇香芋雪糕得返芋頭雪糕有啲失望,但正正因為咁原來我已經克服咗榴槤嘅味道,覺得榴槤雪糕唔會太重榴槤味,加埋落去個冰粉到都幾好食😋
3 views
0 likes
0 comments
4 views
0 likes
0 comments
4 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In