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2018-08-13 1789 views
叫乜冇乜,仲係落單後10分鐘先同你講。於是想叫番套餐,但又話唔俾取消落單的餸,咁只有再落單,又樣樣冇。7點而已,咁可以食乜嘢呢?除咗食樓㡳、食風景外,只係食到一肚氣!咁講番食物,質素真的很普通:1. 京蔥牛肉:- 因為有牛腩、冇牛肋骨,所以只有後補叫牛肉。京蔥幾好食,但牛肉偏咸,醬汁偏杰。2. 竹笙羅漢齋- 汁杰而味淡,食唔到層次。3. 銅盆雞半隻- 去咗骨,啖啖肉,但大部份係胸加脾,乜唔係半隻咩?味道太濃,雞味唔見哂,似食雞排。4. 龍蝦濃湯泡飯- 冇龍蝦味,冇海鮮味,不過蠔仔味突出。一個橙色的蠔仔粥。5. 旦黃千層糕:- 早茶水準,旦黃靚,不過係酒店價錢
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叫乜冇乜,仲係落單後10分鐘先同你講。於是想叫番套餐,但又話唔俾取消落單的餸,咁只有再落單,又樣樣冇。7點而已,咁可以食乜嘢呢?

除咗食樓㡳、食風景外,只係食到一肚氣!

咁講番食物,質素真的很普通:

1. 京蔥牛肉:
- 因為有牛腩、冇牛肋骨,所以只有後補叫牛肉。京蔥幾好食,但牛肉偏咸,醬汁偏杰。

2. 竹笙羅漢齋
- 汁杰而味淡,食唔到層次。

3. 銅盆雞半隻
- 去咗骨,啖啖肉,但大部份係胸加脾,乜唔係半隻咩?味道太濃,雞味唔見哂,似食雞排。

4. 龍蝦濃湯泡飯
- 冇龍蝦味,冇海鮮味,不過蠔仔味突出。一個橙色的蠔仔粥。

5. 旦黃千層糕:
- 早茶水準,旦黃靚,不過係酒店價錢
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2018-08-13
Dining Method
Dine In
Spending Per Head
$120 (Dinner)