味道不錯，不過沒下次了。
大多菜色的份量是「懷石料理」+「的色」類。
員工衛生習慣/意識差，上糖水時，待應把大拇指插入熱紅豆沙裏，臉不改容地送到你面前，大慨「日子有功」，手指不怕熱了。
檯與檯的空間很窄，同樣價錢，去吃自助餐會較化算+衛生，也不用坐得咁擠迫。
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Date of Visit
2019-02-04
Dining Method
Dine In
Spending Per Head
$432 (Dinner)
