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非一般の鐵板燒
2022-12-30 1105 views
12月27日試新菜席前鐵板燒，由來自25年酒店總Jay主理，選用高級時令食材，包括鮑魚、帶子、龍蝦、和牛、雪魚柳，配以獨特烹調方法，自家製醬汁，精心擺盤，非常美味
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12月27日試新菜席前鐵板燒，由來自25年酒店總Jay主理，選用高級時令食材，包括鮑魚、帶子、龍蝦、和牛、雪魚柳，配以獨特烹調方法，自家製醬汁，精心擺盤，非常美味
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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