三個菜，水煮牛肉，干煸四季豆，宮保雞丁，味道雖然都不錯，但份量很少很少，白飯18蚊一碗，這很難接受，關鍵白飯水準很差！
不會再去第二次，雖然理解在中環開餐廳租很貴不容易，但，性價比太低太低。
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Dining Method
Dine In
Sichuan Cuisine Da Ping Huo
(Closed)四川菜大平伙
Sichuan Cuisine Da Ping Huo (Closed)
