去開佐敦唔知食乜好,本來係想搵另一間食日本嘢既鋪頭,尋找期間偶然發現這間“然”,看看價錢不貴便走入去試試。店子細細只可容納大約4張枱,可能人少的關係,師傅可以同我地D客人傾下推介下想食咩。叫左嘢食發現其實都好多熟客來吃飯的。
去左2次大致食左呢D:
D吞拿魚顏色有別於平時的吞拿魚飯,但食落都非常好味,係香港係覺得Doraya的吞拿魚比較好食,今次呢個以平價取勝,$48仲有麵豉湯,真係物超所值
刺身新鮮,軟殼蟹都OK,仲有埋泡菜,沙律同麵豉湯都只係$58,抵食
有別於一般既食法,淋一些特製豉油連薑食,$28很不錯
絕對會再三五知己再去食過
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
Spending Per Head
$100 (Dinner)