Item: 中華廚藝學院
Rating: 0
Author: cy0115

Chinese Culinary Institute

Restaurant：

Chinese Culinary Institute

Terms & Details：

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

錯有錯着的驚喜

cy0115

Level 4

2022-06-26

4K views

住過一次便喜愛上呢度個環境，上次疫情無餐供應，今次原本想訂 25 號入住幫隻佬慶祝生日，點知得 24 號有位，咁就早一日，順便試埋個晚餐啦。

訂嗰時西式餐餐單都未出得中餐，到預訂日期前幾日先出餐單，隻佬最後揀食西餐。

有個老友放工嚟 join 晚餐，好彩都趕得切未黑晒，可以欣賞吓個海景 😍

由一班小朋友 serve 都有小小蝦碌，介紹佢哋自制特飲都幾攪笑，我哋每人 order 咗一杯，味道都唔錯，事後導師話佢哋研究咗好耐先整到個香茅糖漿 👍熱天飲好舒服。

3 款頭盤試咗 2 款，個人比較喜歡西瓜嗰款，燒完仲好清甜，唔孤寒嘅芝士 🤣🤣🤣

餐湯係凍磨菇湯，啱晒咁熱嘅天氣。

3 個人試晒 3 款主菜，雞胸肉可以煮到一啲都唔鞋，比出面餐廳出色，銀雪魚好清香，估佢唔到個木瓜大蝦咖哩好好味，不過食完主菜好似未飽咁 😅😅

上埋甜品，之前已請餐廳幫我喺隻佬份甜品上加個生日朱古力牌，點知係成班學員一齊圍住唱生日歌 💖💖💖 餐廳其他客人都拍手打拍子，加埋杯咖啡就飽晒，成個晚餐好 perfect 🥰🥰

餐飽食唔晒，好喎心咁問我哋要唔要打包，但杯特飲我未飲晒，問都無問就收咗我 🤣🤣🤣 都有小小改進空間。

事後先知原來西餐係不定時供應，一兩個月先一次，所以試到都算好彩 😊

事後送朋友去搭車，撞到班放學嘅小朋友，打打鬧鬧戲笑住咁走，都好欣賞佢哋提供服務時嘅專業。