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2017-09-07
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今日下午我們去咗粉嶺帝庭軒嘅「仙桃源」食下午茶！一入到去見到店內有其中兩個卡位係整成韆鞦，好似去咗效外野餐咁，感覺都幾特別同幾得意！我們叫咗滷水鷄中翼米線嘅鷄翼滷得好入味，肉質相當嫩滑，而米線嘅麵質亦軟滑彈牙！東坡骨米線嘅燜得好腍好入味，而且肉質非常鬆化軟滑，完全唔會有「嚡」同韌嘅感覺！特色自選桃源三拼米線餐：爽脆嘅鷄腎、彈牙得嚟有啲啲腥味嘅魚蛋同爽甜嘅花枝條，每樣材料都幾足料，唔會每樣都祇得一兩件，真係幾抵食！脆皮玉子豆腐炸得外層好金黃香脆，而且炸粉亦唔會好厚身，入面就係嫩滑嘅豆腐，外脆內嫩，感覺真係幾正！花生厚片土司嘅質感相當軟熟，而搽喺頂層嘅花生醬亦好香甜濃郁！
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