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2016-04-30
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今日同三五知已去左位於怡東酒店的Dickens Bar, 呢度夜晚唔算好多人好岩飲下野傾下計。我地叫左炸魚薯條,水牛雞翼, 同焗焦糖香蕉棉花糖布甸。炸魚值得一讚, 唔會乾, 唔會散開晒, 食落去仲感受到魚既味道!! 水牛雞翼既醬汁夠晒味, 亦唔係非常辣果種, 令人到停唔到口 !!焗焦糖香蕉棉花糖布甸, 呢個甜品睇個樣已經夠晒邪惡, 上面鋪滿晒棉花糖, 淨係觀感已經拎晒分啦! 不過要注意一樣野, 雖然入面既香蕉布甸同棉花糖配合得好好, 不過令甜度係有十級甜!!
我地叫左炸魚薯條,水牛雞翼, 同焗焦糖香蕉棉花糖布甸。
炸魚值得一讚, 唔會乾, 唔會散開晒, 食落去仲感受到魚既味道!!
水牛雞翼既醬汁夠晒味, 亦唔係非常辣果種, 令人到停唔到口 !!
焗焦糖香蕉棉花糖布甸, 呢個甜品睇個樣已經夠晒邪惡, 上面鋪滿晒棉花糖, 淨係觀感已經拎晒分啦! 不過要注意一樣野, 雖然入面既香蕉布甸同棉花糖配合得好好, 不過令甜度係有十級甜!!
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