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Restaurant: Tasty Hotpot Palace (Golden Glory Mansion)
Offer: Cathay members can earn up to HKD4 = 2 miles with the Asia Miles by Cathay app. T&C apply.
Terms & Details:
  • Cathay members must present a membership QR code in the Asia Miles by Cathay app to earn Asia Miles.
  • Asia Miles can be earned on eligible transactions of up to HKD10,000.
  • Cathay members can earn HKD 4 = 1 mile when dining at Cathay partner restaurants. Standard Chartered Cathay Mastercard® holders can earn an additional HKD 4 = 1 dining rewards when they pay with their card, for a total of HKD 4 = 2 miles.
  • Asia Miles earned are based on the total amount spent including service charges, taxes and tips.
  • Asia Miles may not be earned on certain promotional menus. Please check with individual partner restaurants prior to dining.
  • Asia Miles will be credited to members’ accounts 10 working days after each eligible dining transaction.
Other Cathay Terms & Conditions apply.
Level4
239
0
2019-09-17 311 views
香香宮煮這名字還真有趣朋友介紹我來說是新開張呢!我早下班先去拿個位怎料太早了,沒人,就先拍了2張我穿得不好看,不然拍一張挺不錯耶!嘩,這樣點菜也太誇張了吧湯鍋也挺多點菜紙好大一張眼花瞭亂新開張,當然什麼都漂漂亮亮的湯什麼都沒來的先來了這四小碟有鮑魚耶!木耳就有點辣辣的鮑魚是配上了芥茉醬的醬料也是看起來很精緻有我喜歡的白芝蔴香香的我們選了花膠雞窩雞沒下湯就已經很香了!花膠再多一點就好了雞挺大隻,我們4個人叫半隻都夠了雞肉本來就半熟的了放湯後翻熱一下就能吃店員一直提醒,就是怕雞太老真是很貼心天氣雖然沒之前的熱但我渴...叫了一瓶薏米水非常冰涼好喝沒有很甜登登登鄧~~~~海鮮來了!OH MY GOD每款都肥肥大大的呢!我喜歡的扇貝更是大的誇張又鮮又好吃~拼盤牛選這個是想像有不同牛不用煩惱要選那款牛味很來勁!很重~~本人當然是最愛牛舌了我旁邊的不吃牛舌的那我就不客氣多吃了原來內裡還有乾坤那些花雕酒很大瓶等我們吃完上層再吃酒味香香的鵝腸可以再新鮮一點在坐有人很喜歡吃牛骨髓滑嘟嘟的呢令我驚喜!午餐肉上桌已經是熱呼呼的!我們忍不著就已經拿著直接吃已經挺香脆了!響鈴拼盤,有2款各3舊左邊比較合我胃口,
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香香宮煮這名字還真有趣
朋友介紹我來
說是新開張呢!
我早下班先去拿個位
怎料太早了,沒人,就先拍了2張
34 views
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我穿得不好看,不然拍一張挺不錯耶!
7 views
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嘩,這樣點菜也太誇張了吧

51 views
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湯鍋也挺多
69 views
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點菜紙好大一張
眼花瞭亂
73 views
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新開張,當然什麼都漂漂亮亮的
19 views
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湯什麼都沒來的
先來了這四小碟
有鮑魚耶!木耳就有點辣辣的
7 views
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鮑魚是配上了芥茉醬的
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醬料也是看起來很精緻
2 views
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有我喜歡的白芝蔴
香香的
15 views
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我們選了花膠雞窩
雞沒下湯就已經很香了!
4 views
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花膠再多一點就好了
雞挺大隻,我們4個人叫半隻都夠了
21 views
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雞肉本來就半熟的了
放湯後翻熱一下就能吃
店員一直提醒,就是怕雞太老
真是很貼心
20 views
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天氣雖然沒之前的熱
但我渴...叫了一瓶薏米水
非常冰涼好喝沒有很甜
13 views
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登登登鄧~~~~
海鮮來了!
OH MY GOD
每款都肥肥大大的呢!
4 views
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我喜歡的扇貝更是大的誇張
又鮮又好吃~
6 views
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拼盤牛
選這個是想像有不同牛
不用煩惱要選那款
牛味很來勁!很重~~
本人當然是最愛牛舌了
我旁邊的不吃牛舌的
那我就不客氣多吃了
8 views
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原來內裡還有乾坤
那些花雕酒很大瓶
等我們吃完上層再吃
酒味香香的
5 views
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鵝腸可以再新鮮一點
21 views
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在坐有人很喜歡吃牛骨髓
滑嘟嘟的呢
3 views
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令我驚喜!
午餐肉上桌已經是熱呼呼的!
我們忍不著就已經拿著直接吃
已經挺香脆了!
4 views
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響鈴拼盤,有2款各3舊
左邊比較合我胃口,是鬆脆的3秒響鈴
4 views
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蟹子蝦滑跟黑松露墨魚滑
蝦滑卜卜卜的咬起來很正
黑松露味都濃濃的
27 views
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日本的牛
後加的!比之前拼盤的更嫩
9 views
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問了店員,是台灣訂回來的菜
美濃水蓮,聽完店員形容都想像不了
出來樣子還蠻驚喜
很長很長的一條,要用較剪呢
吃起來質感有點像我最愛的西洋菜
所以我挺喜歡的
24 views
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白玉苦瓜
這半生瓜,吃著很過癮
19 views
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最後海鮮不夠喉我們再叫了一轉
真的整個湯都更加不一樣了
他們的貝殼類很棒
2 views
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後記
店員細心地送上了紙巾跟牙籤
而且非常粉緻!
6 views
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0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$500 (Dinner)