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 八瀧割烹OMAKASE每一樣野都好吸引魚蝦蟹生蠔海膽 全部都係頂級品質蜜金鯛: 原來係用蜜柑柚子飼養😱 所以魚肉都會有種柚子清香, 唔使點豉油wasabi都有種清甜味超正大拖羅: 一直都係我魚生list上number 1😁 超肥多脂肪, 油花分佈即好平均, 厚切冇筋入口即化 🤤時令蟹係栗蟹, 鮮紅色好sharp好大隻, 蟹膏真係有栗子味😎 除左有部份蟹肉已拆左, 當然唔少得我地自己不蟹蓋食膏食肉☺️最正係個逸品喜之次, 逸品即係最高技藝既做法, 喜之次係日本深海魚王, 魚油特別多, 但肉質同時又好嫩滑, 點少少醬油食更滋味😋
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 八瀧割烹OMAKASE每一樣野都好吸引
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魚蝦蟹生蠔海膽 全部都係頂級品質
蜜金鯛: 原來係用蜜柑柚子飼養😱 所以魚肉都會有種柚子清香, 唔使點豉油wasabi都有種清甜味超正
大拖羅: 一直都係我魚生list上number 1😁 超肥多脂肪, 油花分佈即好平均, 厚切冇筋入口即化 🤤
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時令蟹係栗蟹, 鮮紅色好sharp好大隻, 蟹膏真係有栗子味😎 除左有部份蟹肉已拆左, 當然唔少得我地自己不蟹蓋食膏食肉☺️
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最正係個逸品喜之次, 逸品即係最高技藝既做法, 喜之次係日本深海魚王, 魚油特別多, 但肉質同時又好嫩滑, 點少少醬油食更滋味😋
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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