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️近期真係有口福,尋晚跟朋友去咗一間人氣爆燈嘅新派韓國菜餐廳度開飯,因工作關係遲咗少少嚟, 見到門口都有好多Walk-in嘅客人,好彩朋友有Book枱!🥰🥰🥰時間嘅關係, 朋友已經點咗燒醬油黑毛豬白切肉配大醬生菜、泡菜燉五花肉蛋包飯、韓式無骨炸雞半份、而甜品方面就有烤朱古力棉花糖,還有玫瑰紅桑子沙冰同伯爵茶鮮奶咖啡特飲!聽到都正呀!個生菜包黑毛豬望落好似有啲肥膩,不過加埋啲配料同醬料食落又一啲肥膩感都冇,食落辣辣地,仲幾惹味!而個泡菜燉五花肉蛋包飯個精粹就係個蛋,切開果下都幾澎湃,見到個蛋動L動L咁,感覺非常之滑!呢度嘅炸雞係我唯一覺得唔邪惡的,啲雞上面冇一層厚厚嘅炸粉或者雞皮,亦一啲都唔油膩的,食落啖啖肉又嫩口,除咗有炸薯條係底之外,面頭仲有幾舊氣炸年糕!煙煙韌韌超正呀!不過個棉花糖甜品就有少少漏的!呢度啲特飲無論賣相同味道都好正必點!留意番啲食物嘅份量都頗為大份的,唔好眼闊肚窄呀!食唔晒就打包走啦!千祈唔好做大嘥鬼呀! 😝😝😝
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️近期真係有口福,尋晚跟朋友去咗一間人氣爆燈嘅新派韓國菜餐廳度開飯,因工作關係遲咗少少嚟, 見到門口都有好多Walk-in嘅客人,好彩朋友有Book枱!🥰🥰🥰

時間嘅關係, 朋友已經點咗燒醬油黑毛豬白切肉配大醬生菜、泡菜燉五花肉蛋包飯、韓式無骨炸雞半份、而甜品方面就有烤朱古力棉花糖,還有玫瑰紅桑子沙冰同伯爵茶鮮奶咖啡特飲!聽到都正呀!個生菜包黑毛豬望落好似有啲肥膩,不過加埋啲配料同醬料食落又一啲肥膩感都冇,食落辣辣地,仲幾惹味!而個泡菜燉五花肉蛋包飯個精粹就係個蛋,切開果下都幾澎湃,見到個蛋動L動L咁,感覺非常之滑!呢度嘅炸雞係我唯一覺得唔邪惡的,啲雞上面冇一層厚厚嘅炸粉或者雞皮,亦一啲都唔油膩的,食落啖啖肉又嫩口,除咗有炸薯條係底之外,面頭仲有幾舊氣炸年糕!煙煙韌韌超正呀!不過個棉花糖甜品就有少少漏的!呢度啲特飲無論賣相同味道都好正必點!留意番啲食物嘅份量都頗為大份的,唔好眼闊肚窄呀!食唔晒就打包走啦!千祈唔好做大嘥鬼呀! 😝😝😝

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$300