130
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Restaurant: Salisterra
Offer: Cathay members can link a card to earn up to HKD4 = 2 miles via Card Linked Earn. T&C apply.
Terms & Details:
  • Members wishing to use Card Linked Earn must link eligible Visa and MasterCard credit and debit cards to their membership account.
  • Asia Miles can be earned on eligible transactions of up to HKD10,000.
  • Cathay members may earn Asia Miles with Card Linked Earn by paying for eligible purchases with Linked Payment Cards through Apple Pay, Google Pay and Samsung Pay. However, Cathay members will not be able to earn Asia Miles with Card Linked Earn with third party platforms such as Alipay, Wechat Pay and Paypal.
  • Cathay members can earn HKD 4 = 1 mile when dining at Cathay partner restaurants. Standard Chartered Cathay Mastercard® holders can earn an additional HKD 4 = 1mile dining rewards when they pay with their card, for a total of HKD 4 = 2 miles.
  • Asia Miles earned are based on the total amount spent including service charges, taxes and tips.
  • Asia Miles may not be earned on certain promotional menus. Please check with individual partner restaurants prior to dining.
  • Asia Miles will be credited to members’ accounts 10 working days after each eligible dining transaction. .
Other Cathay Terms & Conditions apply.
Level4
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48
農暦年的第一個早午餐
2024-02-21 4565 views
應該已經是我第三次來到這個地方，喜歡是他的格局，喜歡也是他的私隱，大前提各樣都符合自己，今年決定在此吃一個簡單生日飯遇上農曆假期，店內用上中午餐取待平日午外飯。。。價錢是HK$618. 另加一服務當日餐前麵包依舊係外脆內軟熟酸種包，好吃，是現時自己吃過那麼多之中最認為心意的一款⭐️⭐️⭐️⭐️前菜分別要了生蠔魚及Egg Benedict. 生𧐢尚算鮮，【沒有照片】水波蛋在刀鋒界下之一刻每每都很療癒，煎過鬆餅有脆口，加上荷蘭醬，味美⭐️⭐️⭐️⭐️主餐分別揀(蟹肉意粉同埋牛面頰)，蟹肉意粉料多便是味美加上簡單的天然調味（香蒜/香茜/檸檬/辣椒及巴馬臣芝士）這一份絕沒有閃失⭐️⭐️⭐️⭐️牛面頰烹製得很稔，側邊的不是一般薯蓉，而是用上芝士製造成的玉米蓉，配上西式菠菜及牛肉汁感覺蠻好⭐️⭐️⭐️⭐️甜品分別要了一份菠蘿片Pineapple carpaccio及泡芙老公的一份甜品自己就沒有嘗試，出來的評價是比較酸反而我覺得芒果雪葩較好吃而自己的一份泡芙外圈為了一層小小的梨肉粒，就略嫌餡料比較少了一點⭐️⭐️⭐️【沒有相片】這裏的套餐是包括餐飲，我們自己各要了一份凍的Cappuccino和latte味道及份量也屬正常至於平時午餐會贈
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應該已經是我第三次來到這個地方，喜歡是他的格局，喜歡也是他的私隱，大前提各樣都符合自己，今年決定在此吃一個簡單生日飯
遇上農曆假期，店內用上中午餐取待平日午外飯。。。
價錢是HK$618. 另加一服務

當日餐前麵包依舊係外脆內軟熟酸種包，好吃，是現時自己吃過那麼多之中最認為心意的一款⭐️⭐️⭐️⭐️
麵包
44 views
1 likes
0 comments
 前菜分別要了生蠔魚及Egg Benedict. 生𧐢尚算鮮，
【沒有照片】水波蛋在刀鋒界下之一刻每每都很療癒，煎過鬆餅有脆口，加上荷蘭醬，味美⭐️⭐️⭐️⭐️
生蠔
56 views
0 likes
0 comments
 主餐分別揀(蟹肉意粉同埋牛面頰)，蟹肉意粉料多便是味美加上簡單的天然調味（香蒜/香茜/檸檬/辣椒及巴馬臣芝士）這一份絕沒有閃失⭐️⭐️⭐️⭐️
蟹肉意粉
44 views
1 likes
0 comments
 牛面頰烹製得很稔，側邊的不是一般薯蓉，而是用上芝士製造成的玉米蓉，配上西式菠菜及牛肉汁感覺蠻好⭐️⭐️⭐️⭐️
牛面頰
52 views
0 likes
0 comments
 甜品分別要了一份菠蘿片Pineapple carpaccio及泡芙
老公的一份甜品自己就沒有嘗試，出來的評價是比較酸反而我覺得芒果雪葩較好吃
菠蘿片Pineapple carpaccio
45 views
0 likes
0 comments
 而自己的一份泡芙外圈為了一層小小的梨肉粒，就略嫌餡料比較少了一點
⭐️⭐️⭐️
【沒有相片】
這裏的套餐是包括餐飲，我們自己各要了一份凍的Cappuccino和latte
味道及份量也屬正常

至於平時午餐會贈送的朱古力及甜橙皮條，由於在訂位上已經寫上是慶祝生日，所以送上枱上就作為餐廳給我們一份小小的助興品，有總好過沒有算是一個小心意！

☆整體上餐廳服務出品自己是屬於滿意的，若然唔係都唔會再三重返，不過自己就覺得平日更為抵食。
此店有另加一服務。☆
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    麵包
    蟹肉意粉
    牛面頰