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輕輕鬆鬆下午茶
2016-07-07 383 views
今日同老媽子去左西九龍間香港18食下午茶，點左一份紅豆菠蘿包，一份奶油脆豬拼雞翼紅豆菠蘿包表面焗得香脆，配上香甜軟淋既紅豆，味道不會過甜，老媽子覺得比茶餐廳既更好味另外，奶油脆豬亦脆卜卜，淡淡的奶油香味更加令人食指大動，而雞翼係用瑞士汁調整，雖然細細隻，但味道咸淡岩岩好，雞皮表面有光澤，咬落十分嫩滑，而且肉汁豐富，不錯
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今日同老媽子去左西九龍間香港18食下午茶，點左一份紅豆菠蘿包，一份奶油脆豬拼雞翼


紅豆菠蘿包表面焗得香脆，配上香甜軟淋既紅豆，味道不會過甜，老媽子覺得比茶餐廳既更好味

另外，奶油脆豬亦脆卜卜，淡淡的奶油香味更加令人食指大動，而雞翼係用瑞士汁調整，雖然細細隻，但味道咸淡岩岩好，雞皮表面有光澤，咬落十分嫩滑，而且肉汁豐富，不錯

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    DETAILED RATING
    Taste
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    Date of Visit
    2016-07-03
    Dining Method
    Dine In
    Spending Per Head
    $25 (Tea)