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2022-07-02
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午飯時間又黎到大喜屋食日式放題，食足3個鐘，除咗一般日式放題有嘅刺身、壽司、天婦羅同埋串燒之外，仲有多款用料矜貴嘅創作壽司同埋唔同嘅中式食品添！佢哋啲創作壽司全部都細細件，所以可以試多啲唔同款式，推介：海膽山、法式千貝蟹肉塔、黑松露油甘魚、魚子醬伴文甲魷魚壽司、鵝肝帶子同埋三文親子海膽燒，全部用料矜貴又好食！中式食品除咗用了名貴嘅花膠之外我就最鍾意佢嘅薑蔥爆鱔球，十分之惹味，餸啤酒或者清酒一樣咁正。呢度甜品款式亦都唔少又有時會轉下唔同款，呢期嘅朱古力木糠布甸同埋芝士蛋糕脆脆都係我至愛，另外食埋佢唔同款嘅雪糕雪條真係大滿足呀！
佢哋啲創作壽司全部都細細件，所以可以試多啲唔同款式，推介：海膽山、法式千貝蟹肉塔、黑松露油甘魚、魚子醬伴文甲魷魚壽司、鵝肝帶子同埋三文親子海膽燒，全部用料矜貴又好食！
中式食品除咗用了名貴嘅花膠之外我就最鍾意佢嘅薑蔥爆鱔球，十分之惹味，餸啤酒或者清酒一樣咁正。
呢度甜品款式亦都唔少又有時會轉下唔同款，呢期嘅朱古力木糠布甸同埋芝士蛋糕脆脆都係我至愛，另外食埋佢唔同款嘅雪糕雪條真係大滿足呀！
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