曾幾何時呢度嘅炸豬扒真係令我著迷, 一個星期唔食番一次都會"蘿蘿攣"

...點知今日再食, 唉



...何以落得如此地步呢


首先講下等位問題, 完全理解因為地理問題(春園街係一條又窄又多車經過, 企4至5個人就塞鬼住條路, d人仲要成日行出馬路嘅街), 所以門口成日都人頭湧湧, 但係唔係好明佢點解唔派籌叫number, 單靠事頭婆&佢個仔記住, 老實講真係唔係好掂lor

, 有時d人同佢講幾多位, 轉個頭佢個仔又出嚟, 同個仔講完, 個仔又同事頭婆講番, 攪到7國咁亂, 已經試過一兩次俾人遲來先上岸, 今日又係咁



唉...都費事出聲, 真係好想同事頭婆講, 其實妳d記性唔係真係咁好ga咋


講番個咖喱豬扒飯, 咖喱同平時無咩分別, 但係個豬扒就出事啦

, 竟然熟唔透, 入面仲係粉紅色ga... 叫人點食呀

, 而且碟飯越來越少, 我已經無叫少飯, 都係得嗰兩碗仔...係碗仔ar, 一個大男人邊夠飽呢

, 加上今日我碟豬扒又偏少(經常發生豬扒分贓唔均, 我試過比人多3分1份量嘅豬扒, 睇您好唔好彩), 加埋嘢飲無$60都落唔到樓, 都係少食為妙

The above review is the personal opinion of a user which does not represent OpenRice's point of view.