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[荃灣]金鳳大餐廳.貴族牛扒餐食剩指數 0/100貴族牛扒即係美國牛肩肉今次叫左五成熟鐵板雖然好熱但係切開都無話過熟肉質好厚但唔會韌入口依然好軟仲好juicy配埋蒜蓉汁都唔錯(有黑椒同蒜蓉汁揀)配菜方面係薯格咸左少少其他都好ok.西冷牛扒餐食剩指數 : 10/100同樣係五成熟呢塊無貴族咁厚身熟既情況會快啲切開差唔多到7成雖然無咁厚身但肉質都唔乾身咬落去都唔韌另外呢款加左蒜茸(+2$)蒜味超強如果怕之後有口氣就諗諗但係鐘意既話會覺得好香好香.羅宋湯食剩指數 : 10/100紅湯同白湯紅湯比較好味入面都有好多雜菜好足料酸酸甜甜帶少少辣都幾開胃
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[荃灣]金鳳大餐廳
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貴族牛扒餐
食剩指數 0/100
貴族牛扒即係美國牛肩肉
今次叫左五成熟
鐵板雖然好熱
但係切開都無話過熟
肉質好厚但唔會韌
入口依然好軟
仲好juicy
配埋蒜蓉汁都唔錯(有黑椒同蒜蓉汁揀)
配菜方面係薯格咸左少少
其他都好ok
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西冷牛扒餐
食剩指數 : 10/100
同樣係五成熟
呢塊無貴族咁厚身
熟既情況會快啲
切開差唔多到7成
雖然無咁厚身
但肉質都唔乾身
咬落去都唔韌
另外呢款加左蒜茸(+2$)
蒜味超強
如果怕之後有口氣就諗諗
但係鐘意既話會覺得好香好香
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羅宋湯
食剩指數 : 10/100
紅湯同白湯
紅湯比較好味
入面都有好多雜菜
好足料
酸酸甜甜帶少少辣
都幾開胃
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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