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識食既一定黎呢到
2014-09-11 1141 views
每次經過深水埗,我好自然就會黎左呢到搵食呢到既蛋牛治，有幾出名唔駛講,雖然佢價錢越黎越貴,但真係好好食我每次都會叫多士,因為佢烘到又熱又脆,加埋份量十足既蛋牛(啲肉同蛋整到岩岩剛熟,唔會太生OR太老,仲好有肉汁)，真係最好味既三文治!另外我仲叫左豬手麵,啲豬手大大隻,炆到好淋好入味,正!雖然佢唔係最平,但佢既食物質素真係好好,一定會再黎
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每次經過深水埗,我好自然就會黎左呢到搵食

呢到既蛋牛治，有幾出名唔駛講,雖然佢價錢越黎越貴,但真係好好食

我每次都會叫多士,因為佢烘到又熱又脆,加埋份量十足既蛋牛(啲肉同蛋整到岩岩剛熟,唔會太生OR太老,仲好有肉汁)，真係最好味既三文治!

另外我仲叫左豬手麵,啲豬手大大隻,炆到好淋好入味,正!

雖然佢唔係最平,但佢既食物質素真係好好,一定會再黎

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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