抹枱,員工抹完枱還有粒飯在枱面。
打開餐具櫃筒👇取餐具準備開餐👇
見到d匙羹是如下圖咁樣樣的,你可以接受嗎?
洗碗的沒見到?放餐具入櫃筒的員工沒有檢查?
已經叫停了一位短髮侍應投訴。
咁既衛生不能接受。


現在疫情嚴重,餐廳應要立即跟進衛生情況。




To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html



