係Star Street 做完yoga，發現籣杜街開咗間新嘅台菜餐廳，被老闆娘的熱情融化了，就入咗去試下晚餐嘅小菜。
珍珠奶茶珍珠有咬囗啱啱好；黃金前菜好fresh，好開胃。
黃金苦瓜D咸蛋黃均勻咁包係每片厚切苦瓜上面，值得推介。
三杯雞D雞好入味，連煲上，D茹同姜片好正。
老闆娘「花姐」好nice，仲俾我地試咗舊鹽酥雞（當日第一日試業），炸得啱啱好，好Juicy，下次要order一碟。
以後蘭杜街除左蝦麵同雞扒，又多咗個好選擇！
P.S. 唔好意思，唔知咁好食，無影相🙇🏻♂️
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Date of Visit
2019-03-23
Dining Method
Dine In
Spending Per Head
$120 (Dinner)
