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夜晚食完飯仲興唔興食碗糖水?銅鑼灣利舞台後面既呢間蘇三甜蜜就令我有返食糖水既感覺帶有濃厚復古味道既修潢,帶我地夢回8/90年代既香港然而佢地既糖水有傳統港式糖水之外,其餘就充滿創新黑芝麻芒果冰蘇 $128外觀超似一個流體蛋榚,圓柱既膠膜包住左綿綿冰,芝麻糊,芒果肉,牛奶仲有雪榚有少量配料可以加入,仲有好少見既白糖脆脆味道甜美層次豐富,份量又大,好啱兩個人share食不過每份都用一張膠膜真係ok❔一或塊膠膜係會重用呢❓焦糖核桃花生醬布丁 $45本身想叫矛台抹茶布丁,因為一睇就知道係佢地既招牌同特色甜品,可惜一定係太受歡迎,已經無晒啦咁就叫左呢份焦糖核桃花生醬布丁不過佢地既布丁都好滑身,無失望花生醬mix 埋核桃味,比起一般花生醬味道唔同而且好香,又唔會太甜佢地既糖水除左堂食之外,仲可以外賣帶走添架
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夜晚食完飯仲興唔興食碗糖水?
銅鑼灣利舞台後面既呢間蘇三甜蜜就令我有返食糖水既感覺

帶有濃厚復古味道既修潢,帶我地夢回8/90年代既香港
然而佢地既糖水有傳統港式糖水之外,其餘就充滿創新
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黑芝麻芒果冰蘇 $128
外觀超似一個流體蛋榚,圓柱既膠膜包住左綿綿冰,芝麻糊,芒果肉,牛奶仲有雪榚
有少量配料可以加入,仲有好少見既白糖脆脆
味道甜美層次豐富,份量又大,好啱兩個人share食
不過每份都用一張膠膜真係ok❔
一或塊膠膜係會重用呢❓
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焦糖核桃花生醬布丁 $45
本身想叫矛台抹茶布丁,因為一睇就知道係佢地既招牌同特色甜品,可惜一定係太受歡迎,已經無晒啦
咁就叫左呢份焦糖核桃花生醬布丁
不過佢地既布丁都好滑身,無失望
花生醬mix 埋核桃味,比起一般花生醬味道唔同而且好香,又唔會太甜

佢地既糖水除左堂食之外,仲可以外賣帶走添架
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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