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Restaurant: Yè Shanghai
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level4
115
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之前同朋友黎度呢間充滿古典氣息嘅中餐廳食生日飯❤️ 一入到去嘅時候係差唔多日落 更令餐廳蒙上一層醉人嘅金黃色 好靚🥺 食物方便 更係出色 絕對要再幫襯😚片皮鴨兩食: 皮燒得好脆 加上特製嘅醬汁 回味無窮 🥰 鴨肉用左黎炒芽菜 好惹味啊 不過係油左小小🙈炸子雞: 皮炸到脆卜卜 雞肉好嫩滑 又入味 👍🏻蟹粉釀蟹蓋: 好鮮好濃郁嘅蟹粉味!!! 絕對可以再食❤️鮮肉小籠包: 皮薄餡靚 一咬入口所有湯爆曬出黎 好正啊🥺It’s such a pleasure having one of my bday dinners here! This restaurant is glamorous itself, and it looked even more unbelievably beautiful upon our arrival as it was around sunset time! The food was amazing too, and it’s definitely worth a second visit! ❤️Whole Roasted Duck: Crispy skin with ta
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之前同朋友黎度呢間充滿古典氣息嘅中餐廳食生日飯❤️ 一入到去嘅時候係差唔多日落 更令餐廳蒙上一層醉人嘅金黃色 好靚🥺 食物方便 更係出色 絕對要再幫襯😚

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片皮鴨兩食: 皮燒得好脆 加上特製嘅醬汁 回味無窮 🥰 鴨肉用左黎炒芽菜 好惹味啊 不過係油左小小🙈
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炸子雞: 皮炸到脆卜卜 雞肉好嫩滑 又入味 👍🏻
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蟹粉釀蟹蓋: 好鮮好濃郁嘅蟹粉味!!! 絕對可以再食❤️
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鮮肉小籠包: 皮薄餡靚 一咬入口所有湯爆曬出黎 好正啊🥺

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It’s such a pleasure having one of my bday dinners here! This restaurant is glamorous itself, and it looked even more unbelievably beautiful upon our arrival as it was around sunset time! The food was amazing too, and it’s definitely worth a second visit! ❤️


Whole Roasted Duck: Crispy skin with tailor made sauce, 💯! Duck meat was stir fried with bean sprouts. It’s delicious, but a bit greasy!


Half Crispy Chicken: Crispy skin, tender meat! Omg I’m digging it 🔥


Baked Stuffed Crab Shell: It’s recommended!!! A good choice for appetizer!!!


Steamed Pork Dumplings: It’s super juicy… I’d call it a must-eat!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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