和牛燒肉一郎 (荃灣廣場)

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Item: Wagyu Yakiniku Ichiro (Tsuen Wan Plaza)
Rating: 0
Author: Meowme

Wagyu Yakiniku Ichiro (Tsuen Wan Plaza)

4.5

425 Reviews

Taste

Decor

Service

Hygiene

Value

21475

Tsuen Wan

$201-400

Japanese Roast Meat All-you-can-eat

366

Terms & Details:
Restaurant:	Wagyu Yakiniku Ichiro (Tsuen Wan Plaza)
Offer:	Cathay members can link a card to earn up to HKD4 = 2 miles via Card Linked Earn. T&C apply.
Join the Cathay membership programme and start earning miles today!
Members wishing to use Card Linked Earn must link eligible Visa and MasterCard credit and debit cards to their membership account. Asia Miles can be earned on eligible transactions of up to HKD10,000. Cathay members may earn Asia Miles with Card Linked Earn by paying for eligible purchases with Linked Payment Cards through Apple Pay, Google Pay and Samsung Pay. However, Cathay members will not be able to earn Asia Miles with Card Linked Earn with third party platforms such as Alipay, Wechat Pay and Paypal. Cathay members can earn HKD 4 = 1 mile when dining at Cathay partner restaurants. Standard Chartered Cathay Mastercard® holders can earn an additional HKD 4 = 1mile dining rewards when they pay with their card, for a total of HKD 4 = 2 miles. Asia Miles earned are based on the total amount spent including service charges, taxes and tips. Asia Miles may not be earned on certain promotional menus. Please check with individual partner restaurants prior to dining. Asia Miles will be credited to members’ accounts 10 working days after each eligible dining transaction. .

Other Cathay Terms & Conditions apply.

Meowme

Level4

694

荃灣新開日式燒肉放題Course D 日本產黑毛和牛放題及極上花盛合 $888120分鐘任砌肉嘢飲雪糕爆谷沙律任拎首先會上一次set裝先全部都好打卡able 食晒先再散嗌肉就唔會做大嘥鬼啦仲有啲前菜小食飯好多選擇～舟盛合（牛＆豚&雞＆海鮮＆野菜）充滿驚喜嘅特選牛豬雞船，仲有埋扇貝同蝦比你一次過燒，雖然主打燒肉放題，不過海鮮嘅質素真心抵讚，燒蝦啖啖肉好新鮮，扇貝都夠味道！桶盛（牛肋肉&牛里脊肉&豚肉&雞）另一個桶上嘅係特選牛部位，精心挑選嘅牛當然入口都肉汁豐富，肉質比較有咬口！極上花盛合（和牛牛肋肉&和牛里脊肉&里脊肉&牛外橫隔膜&豚肋肉&牛舌&蔬菜）有齊和牛不同部位，可以每一個位置都試吓～是日寶箱(當日新鮮即切）嗰日係和牛西冷，店員都會好有心機介紹然後會幫你燒，真心至高嘅享受，入口即溶嘅感覺一試難忘，西冷嘅油脂分佈得剛剛好，燒嘅時候肉汁同油慢慢滲透整件和牛，食落去由外到內都得到滿足感！4天梯（和牛4種）黑毛和牛分開四種和牛部位，由即溶口感嘅西冷至到慢慢咀嚼肉汁嘅牛肋條，或者係享受和牛油脂係口腔徘徊嘅里脊肉，正！極上和牛夏多布里昂部位口感肉汁真心一流，牛味好夠香但係唔會過份濃烈，大

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荃灣新開日式燒肉放題

Course D 日本產黑毛和牛放題及極上花
盛合 $888
120分鐘任砌肉嘢飲雪糕爆谷沙律任拎

首先會上一次set裝先全部都好打卡able 食晒先再散嗌肉就唔會做大嘥鬼啦仲有啲前菜小食飯好多選擇～

舟盛合（牛＆豚&雞＆海鮮＆野菜）
充滿驚喜嘅特選牛豬雞船，仲有埋扇貝同蝦比你一次過燒，雖然主打燒肉放題，不過海鮮嘅質素真心抵讚，燒蝦啖啖肉好新鮮，扇貝都夠味道！

桶盛（牛肋肉&牛里脊肉&豚肉&雞）
另一個桶上嘅係特選牛部位，精心挑選嘅牛當然入口都肉汁豐富，肉質比較有咬口！

極上花盛合（和牛牛肋肉&和牛里脊肉&里脊肉&牛外橫隔膜&豚肋肉&牛舌&蔬菜）
有齊和牛不同部位，可以每一個位置都試吓～

是日寶箱(當日新鮮即切）
嗰日係和牛西冷，店員都會好有心機介紹然後會幫你燒，真心至高嘅享受，入口即溶嘅感覺一試難忘，西冷嘅油脂分佈得剛剛好，燒嘅時候肉汁同油慢慢滲透整件和牛，食落去由外到內都得到滿足感！

4天梯（和牛4種）黑毛和牛
分開四種和牛部位，由即溶口感嘅西冷至到慢慢咀嚼肉汁嘅牛肋條，或者係享受和牛油脂係口腔徘徊嘅里脊肉，正！

極上和牛夏多布里昂部位
口感肉汁真心一流，牛味好夠香但係唔會過份濃烈，大約六至七成熟入口半溶嘅口感，伴隨住牛油燒肉汁帶出晒成件和牛嘅質感！

和牛燒肉一郎 (荃灣廣場) (荃灣)
荃灣大壩街4-30號荃灣廣場6樓621至630A號舖