肥髀媽
至脆叉燒包
肥髀媽
Level 4
2013-06-03
374 views
Follow
抽血後先可以食早餐我好少揀叉燒包,無論中式或西式,今次揀係因為包面嘅芝麻,同埋唸住抽完血食啲肉補補,個包面焗得香,但又不太脆(可能都放咗一段時間)有少少似叉燒酥嘅酥皮,餡料叉燒嘅橙色好假,而且份量少,咬到中間先開始有叉燒不過味道又不太差!收銀態度正常!
金牌叉燒包
金牌叉燒包
好少餡
好少餡
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
Like
Share
Report
Ratings
3
Taste
3
Decor
4
Service
4
Hygiene
3
Value