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2022-09-22 920 views
Good restaurant. The Chef puts a bandage on his finger to make sushi. Guests do not need to see wounds.I questioned it by phone, but No reply for one week. 
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Good restaurant. The Chef puts a bandage on his finger to make sushi. Guests do not need to see wounds.
I questioned it by phone, but No reply for one week. 
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Decor
Service
Hygiene
Date of Visit
2022-09-09
Waiting Time
15 Minutes (Dine In)
Spending Per Head
$240 (Lunch)