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2022-10-21 21 views
今次食嘅呢間日式串燒店位於銅鑼灣登龍街,小店選用日本備長炭,選用嘉美雞,另外仲有牛同埋豬選擇添,睇餐牌都見到有啲特別款好想叫👍🏻·坐低會比一個正方盤係放串燒嘅,側邊仲有唔同嘅醬汁、檸檬作調味☺️以下👍🏻為推介款🤪·👍🏻✨提燈 $42呢個名相當有趣,亦都係最特別嘅一款😲,係母雞嘅輸卵管、卵巢同已受精嘅雞蛋黃😲😲,識落就係粉腸同熟嘅蛋黃咁,呢款係少數串燒店會提供嘅款式,比較罕見,建議未食過要試吓先得👍🏻·👍🏻✨雞爽肉 $42雞爽肉,口感介乎雞肉同雞軟骨之間,幾有趣🤣·👍🏻✨免治雞肉棒 $38配蛋黃,都係必食之選啦,雞肉好粗身,點蛋汁更添美味😋·✨熟成雞腿肉(連雞蠔肉)$42兩粒雞腿好嫩滑,雞皮脆身🥹·👍🏻✨鹽燒和牛崩沙腩 $68崩沙腩咀嚼耐啲先feel到牛味,因為一開始比秋葵個味搶咗少少·✨牛舌 $58牛舌正常厚,細塊咗啲·👍🏻✨豚五花腩牛油果 $38豚牛油果超正,牛油果🥑入口即融咁,配搭好正🤤·✨田樂燒茄子 $32跟一球菜脯,茄子🍆就相對細條,味道正宗·✨雞肝醬多士(2人份)$48雞肝醬搽得好厚,味道未算好濃,反而上面加花生碎🥜,食落有少少似花生醬嘅味道🤣多士又烘得好脆身,不錯👌🏻·✨親子
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今次食嘅呢間日式串燒店位於銅鑼灣登龍街,小店選用日本備長炭,選用嘉美雞,另外仲有牛同埋豬選擇添,睇餐牌都見到有啲特別款好想叫👍🏻
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坐低會比一個正方盤係放串燒嘅,側邊仲有唔同嘅醬汁、檸檬作調味☺️
以下👍🏻為推介款🤪
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👍🏻✨提燈 $42
呢個名相當有趣,亦都係最特別嘅一款😲,係母雞嘅輸卵管、卵巢同已受精嘅雞蛋黃😲😲,識落就係粉腸同熟嘅蛋黃咁,呢款係少數串燒店會提供嘅款式,比較罕見,建議未食過要試吓先得👍🏻
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👍🏻✨雞爽肉 $42
雞爽肉,口感介乎雞肉同雞軟骨之間,幾有趣🤣
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👍🏻✨免治雞肉棒 $38
配蛋黃,都係必食之選啦,雞肉好粗身,點蛋汁更添美味😋
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✨熟成雞腿肉(連雞蠔肉)$42
兩粒雞腿好嫩滑,雞皮脆身🥹
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👍🏻✨鹽燒和牛崩沙腩 $68
崩沙腩咀嚼耐啲先feel到牛味,因為一開始比秋葵個味搶咗少少
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✨牛舌 $58
牛舌正常厚,細塊咗啲
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👍🏻✨豚五花腩牛油果 $38
豚牛油果超正,牛油果🥑入口即融咁,配搭好正🤤
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✨田樂燒茄子 $32
跟一球菜脯,茄子🍆就相對細條,味道正宗
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✨雞肝醬多士(2人份)$48
雞肝醬搽得好厚,味道未算好濃,反而上面加花生碎🥜,食落有少少似花生醬嘅味道🤣多士又烘得好脆身,不錯👌🏻
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✨親子丼 $58
嫩滑嘅雞肉加上雞蛋嘅配搭,蛋汁仲好啱撈飯,份量係一個碗仔嘅份量,擔心唔夠飽嘅可以叫一碗兩個 share
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👍🏻✨焦糖蕃薯配雪糕(半份)$48
燒過嘅焦糖番薯🍠,熱辣辣甜絲絲嘅番薯配上雲呢拿雪糕🍦,作為呢餐嘅ending非常滿足😋😋
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✨冷泡白桃烏龍茶 $28
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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