
尖沙咀店用上另一種夢幻的色調,好舒服好relax👍


店員好主動介紹menu同招牌菜,原來lunch set每個月都會轉,唔怕會悶

跟餐的沙律同餐湯

點左兩個set,一個係點心拼盤配蕃茄鮮菇紫淮山麵,第一次見紫色的麵😆點心拼盤雖然係素,不過都好食,最似係燒賣👍
第二款要推介的係北京風味野菜薄脆薄餅,平時對薄批麻麻,不過呢款真係好脆好好食😋估唔到青瓜磨菇再配芝士呢個組合咁夾👍

跟餐加配甜品,有千層糕,抹茶乳酪蛋糕,斑蘭椰汁糕,各有特色,好滿足🤗🤗

見到dinner set都好吸引,下次一定要試下😆


To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html






