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2025-06-08
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炸池魚仔 ($48)牛油清酒煮沙白 ($78)雞蠔肉 ($26)自家製免治雞肉棒 ($38)鵝肝牛肉卷 ($48)鮑魚牛肉卷 ($48)豚肉蠔卷 ($48)豚肉荔枝卷 ($28)青檸蜜糖梳打 ($28)首先想介紹下餐廳嘅牛油清酒煮沙白，試一試個汁就感覺到好濃嘅清酒味🍶之後就會有牛油嘅香味🤩加上沙白好大隻又冇沙，食落口非常鮮甜，真係好推介俾大家嚟試下👍🏻👍🏻另外都叫左豚肉蠔卷同埋木豚肉荔枝卷，豚肉蠔卷就係用豚肉片嚟到包住成隻蠔，一串都有三隻都幾抵食😝😝而蠔都係冇overcook，食落口唔會燒到太硬，味道適中調味都做得好好🤟🏻而豚肉荔枝卷就係最震撼到我嘅，因為真係估唔到咁夾，又鹹又甜嘅組合本來都以為會好奇怪，點知入口嘅時候所以味道都好突出，餐廳每一卷都會用兩粒荔枝，所以食落口甜味會好出☺️而豚肉嘅調味較重，所以味道 亦都好中和到😍😍評分：9/10
牛油清酒煮沙白 ($78)
雞蠔肉 ($26)
自家製免治雞肉棒 ($38)
鵝肝牛肉卷 ($48)
鮑魚牛肉卷 ($48)
豚肉蠔卷 ($48)
豚肉荔枝卷 ($28)
青檸蜜糖梳打 ($28)
首先想介紹下餐廳嘅牛油清酒煮沙白，試一試個汁就感覺到好濃嘅清酒味🍶之後就會有牛油嘅香味🤩加上沙白好大隻又冇沙，食落口非常鮮甜，真係好推介俾大家嚟試下👍🏻👍🏻
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另外都叫左豚肉蠔卷同埋木豚肉荔枝卷，豚肉蠔卷就係用豚肉片嚟到包住成隻蠔，一串都有三隻都幾抵食😝😝而蠔都係冇overcook，食落口唔會燒到太硬，味道適中調味都做得好好🤟🏻而豚肉荔枝卷就係最震撼到我嘅，因為真係估唔到咁夾，又鹹又甜嘅組合本來都以為會好奇怪，點知入口嘅時候所以味道都好突出，餐廳每一卷都會用兩粒荔枝，所以食落口甜味會好出☺️而豚肉嘅調味較重，所以味道 亦都好中和到😍😍
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評分：9/10
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