位置覺得唔錯,幾乾淨企理光猛,整體環境中上
食物方面覺得中等,叫咗腸粉燒賣之類嘅點心,呢啲都唔錯,燒賣比較肥膩,中間有啲肥肉,不過都可以,腸粉都可以,唔算好多餡料,不過都有少少帶子,還可以。
最令我震驚係明蝦角,嗰隻蝦國本身冇乜問題,裏面都有好多蝦,都算爽口,但係最恐怖嘅事出現啦,成隻蝦覺係冰凍到爆炸,好似食緊隔夜餸咁,真係唔知點講好,叫佢換過,估計都冇乜幫助,所以我冇叫佢換。最怕佢拎啲舊嘢去返炸,唔想食到生癌,所以我冇叫佢換,呢樣嘢本身就唔應該上枱。
其他嘢都中等啦,不過算啦,估計都唔會再去








To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html





