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和朋友来打卡香港MONO主打南美菜餐厅2025年米其林🌟+亚洲50佳第24名餐厅(24年排名27)选的午餐soul menu升级了两道主菜互动感很强每道菜都会用英语给你展示介绍食材但是实话讲太多的食材名词不懂,听得云里雾里回去还是要好好学英语招牌的酸面包确实很好吃上面挂的2080是老酵母的天数蘸着橄榄油或者菜品的sauce很好吃鱼肉taco、牛肉用可可肉做的sauce配龙虾之后再喝可可茶怎么说新奇的记忆点大于味道的记忆点冲着体验感和新奇可以去试一试~味道谈不上惊艳,但也好吃的Mono还是值得去一次
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和朋友来打卡香港MONO主打南美菜餐厅
2025年米其林🌟+亚洲50佳第24名餐厅(24年排名27)
选的午餐soul menu
升级了两道主菜
互动感很强
每道菜都会用英语给你展示介绍食材
但是实话讲太多的食材名词不懂,听得云里雾里
回去还是要好好学英语
招牌的酸面包确实很好吃
上面挂的2080是老酵母的天数
蘸着橄榄油或者菜品的sauce很好吃
鱼肉taco、牛肉
用可可肉做的sauce配龙虾之后再喝可可茶
怎么说
新奇的记忆点大于味道的记忆点
冲着体验感和新奇可以去试一试~
味道谈不上惊艳,但也好吃的
Mono还是值得去一次
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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