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2019-01-21
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天寒地凍放lunch，好想食個熱辣辣嘅燒味飯大快朵頤12.45黎到好燒味，無人龍（暗爽yeah！）然後，對伏味濃嘅食物特別有興趣嘅筆者見到呢個宣傳板 - 羊肩肉叉燒益中補氣嘅羊肉，I choose you！通常自攜餐盒，白飯都俾多D過去好燒味嘅飯都係偏凍，今次佢反而叮過龍，個飯盒非常辣手好燒味嘅核彈叉燒飯相當出色，相信以口感滑嫩見稱嘅羊肩肉都唔會令我失望吧...大錯特錯微羶、有細筋嘅羊肩肉，徒有叉燒色，但完冇吸收到叉燒醬嘅濃蜜香味肉嘅份量只有核蛋叉飯嘅75%，就算店員俾多左幾匙燒味汁，都唔夠送飯呀呀呀總評：The lamb shoulder char siu at Good BBQ is a mistake. Stick with pork by all means.
12.45黎到好燒味，無人龍（暗爽yeah！）
然後，對伏味濃嘅食物特別有興趣嘅筆者見到呢個宣傳板 - 羊肩肉叉燒
益中補氣嘅羊肉，I choose you！
通常自攜餐盒，白飯都俾多D
過去好燒味嘅飯都係偏凍，今次佢反而叮過龍，個飯盒非常辣手
好燒味嘅核彈叉燒飯相當出色，相信以口感滑嫩見稱嘅羊肩肉都唔會令我失望吧...
大錯特錯
羊肩肉叉燒飯
$78
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微羶、有細筋嘅羊肩肉，徒有叉燒色，但完冇吸收到叉燒醬嘅濃蜜香味
肉嘅份量只有核蛋叉飯嘅75%，就算店員俾多左幾匙燒味汁，都唔夠送飯呀呀呀
羊肩肉叉燒飯
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總評：The lamb shoulder char siu at Good BBQ is a mistake. Stick with pork by all means.
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