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Level4
2016-06-01 704 views
深水埗福榮街這一帶雖然食肆極多,密密麻麻,但走較為高檔路線的西餐廳卻絕無僅有,這一間開業不是太久,陳設裝潢都較有特色的餐廳已算是其中一間。一個中午,和友人們在這兒吃了一個午餐,三個人不約而同都揀了「香煎雞扒配秘製沙爹汁」($65)做主菜。是日餐湯是較另類的「豆蓉湯」,味道可以,但不算特別美味。主角「香煎雞扒配秘製沙爹汁」的雞扒煎得還好,皮香脆,肉也過得去,那自稱秘製的沙爹汁就令人有點失望,味道只是普通,與秘製兩字似乎扯不上太大的關係。這一天我在這餐廳吃的午餐只是一般而已,性價比並不高。聽說這兒的晚餐並不便宜,也許晚餐的水準會好些吧!
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深水埗福榮街這一帶雖然食肆極多,密密麻麻,但走較為高檔路線的西餐廳卻絕無僅有,這一間開業不是太久,陳設裝潢都較有特色的餐廳已算是其中一間。
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25 views
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32 views
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30 views
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34 views
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30 views
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一個中午,和友人們在這兒吃了一個午餐,三個人不約而同都揀了「香煎雞扒配秘製沙爹汁」($65)做主菜。
50 views
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是日餐湯是較另類的「豆蓉湯」,味道可以,但不算特別美味。
14 views
1 likes
0 comments
主角「香煎雞扒配秘製沙爹汁」的雞扒煎得還好,皮香脆,肉也過得去,那自稱秘製的沙爹汁就令人有點失望,味道只是普通,與秘製兩字似乎扯不上太大的關係。
10 views
1 likes
0 comments
14 views
1 likes
0 comments
這一天我在這餐廳吃的午餐只是一般而已,性價比並不高。聽說這兒的晚餐並不便宜,也許晚餐的水準會好些吧!
Other Info. : 午餐不收加一
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Dining Method
Dine In
Spending Per Head
$65 (Lunch)