350
46
7
Level4
281
0
✨墨魚籽麵包蟹意大利飯 $228成隻麵包蟹蓋上枱🦀️ 側邊亦有好多石頭作點綴,幾有記憶點,飯上鋪上蟹肉、魚籽同金箔~更顯精緻✨雙式芝士脆片經典千層麵 $168千層麵層層分明,有多重的口感,而且芝士味濃郁~ 加上芝士忌廉芝士脆片,非常好食🤤🍟黑松露芝士焗墨西哥辣椒薯條 $108上枱時有驚喜,薯條上鋪滿黑松露同芝士,黑松露味道好突出,味道非常濃郁~份量足夠3至4人,好邪惡。🍰阿爾卑斯雪山小屋 $148呢款蛋糕製作需時約30分鐘,而且每日限量供應㗎。甜品主要係由西瓜汁、伯爵茶蛋糕同士多啤梨組成~ 外面有一層cream, cream嘅質地非常滑溜,而且唔會好膩,入面嘅伯爵茶雪糕雖然唔算好軟綿,但係味道幾岀,切開蛋糕裏面,仲有西瓜同士多啤梨粒粒,幾有驚喜。呢間餐廳真係睇得又食得 🫶🏻絕對適合慶祝唔同嘅日子已經二訪 一定仲有下次❣️
Read full review
✨墨魚籽麵包蟹意大利飯 $228
成隻麵包蟹蓋上枱🦀️ 側邊亦有好多石頭作點綴,幾有記憶點,飯上鋪上蟹肉、魚籽同金箔~更顯精緻


✨雙式芝士脆片經典千層麵 $168
千層麵層層分明,有多重的口感,而且芝士味濃郁~ 加上芝士忌廉芝士脆片,非常好食🤤


🍟黑松露芝士焗墨西哥辣椒薯條 $108
上枱時有驚喜,薯條上鋪滿黑松露同芝士,黑松露味道好突出,味道非常濃郁~份量足夠3至4人,好邪惡。


🍰阿爾卑斯雪山小屋 $148
呢款蛋糕製作需時約30分鐘,而且每日限量供應㗎。甜品主要係由西瓜汁、伯爵茶蛋糕同士多啤梨組成~ 外面有一層cream, cream嘅質地非常滑溜,而且唔會好膩,入面嘅伯爵茶雪糕雖然唔算好軟綿,但係味道幾岀,切開蛋糕裏面,仲有西瓜同士多啤梨粒粒,幾有驚喜。


呢間餐廳真係睇得又食得 🫶🏻
絕對適合慶祝唔同嘅日子
已經二訪 一定仲有下次❣️
9 views
0 likes
0 comments
2 views
0 likes
0 comments
15 views
0 likes
0 comments
21 views
0 likes
0 comments
4 views
0 likes
0 comments
3 views
1 likes
0 comments
7 views
0 likes
0 comments
6 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In