一個人過嚟新蒲崗做嘢,行經錦榮街,T太家廚,個名幾特別,睇下門外相片都幾吸引,見到張攪麵相片,心諗,又真係好耐無食過撈麵了,間野有得食所以走入去試下,今日第一次試食豬頸肉炸雞翼肉燥撈麵,覺得配搭幾得意,豬頸肉炸得幾好食,無話硬或者好乾...雞翼都係生炸幾入味,肉燥用黎撈面都夠味,食落感覺幾得意,每樣食物都合格,佢既特餐包飲品都叫做抵食,見隔離枱食緊台灣蒜香腸都幾正,$28兩條,又幾香噃,諗住再叫其他食物,但真係好飽了,間店有好多小食,真係要叫多啲朋友一齊嚟再試,T太家廚,直得推介！雖然員工不多,但老闆友善,令你有家的感覺！
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Date of Visit
2020-05-05
Waiting Time
15 Minutes (Dine In)
Spending Per Head
$50 (Lunch)
