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先前係銅鑼灣返工一路都想去麻神到食今次係尖沙嘴行完街 天氣又好鬼凍最岩就係去打邊爐 平時打邊爐就夜晚既疫情下晚市無 lunch都照殺😍終於都去左食 好滿足 一人一鍋好符合疫情既條件🤣仲要係66蚊好抵食 性價比高同朋友叫左2鍋 -酸菜魚午餐 配 烏冬平時食開酸菜魚普遍都比較油膩哩到用湯底加酸菜更符合我口味酸菜既酸落左係湯底到 所以就咁食酸菜都唔會過酸😎魚數量合理 無骨 都算滑既 -自選午餐 揀左(嫩滑鮮牛肉, 豬肉片 & 水魷)配 薯粉湯底揀左沙嗲 打邊爐湯底真係好重要沙嗲好濃郁 超濃既花生味 會想不停飲落去一路食一路話哩個湯底真係好好味呀❤️沙嗲配牛肉絕配啦 豬肉片爽口 水魷本身無咩味 但遇上哩個湯底就變得好有味 正🤭一個餐再配一杯飲品 真係好滿足 ❤️❤️❤️❤️❤️
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先前係銅鑼灣返工一路都想去麻神到食
今次係尖沙嘴行完街 天氣又好鬼凍
最岩就係去打邊爐 平時打邊爐就夜晚既
疫情下晚市無 lunch都照殺😍
終於都去左食 好滿足
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一人一鍋好符合疫情既條件🤣
仲要係66蚊好抵食 性價比高
同朋友叫左2鍋
-酸菜魚午餐 配 烏冬
平時食開酸菜魚普遍都比較油膩
哩到用湯底加酸菜更符合我口味
酸菜既酸落左係湯底到 所以就咁食酸菜都唔會過酸😎
魚數量合理 無骨 都算滑既
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-自選午餐
揀左(嫩滑鮮牛肉, 豬肉片 & 水魷)配 薯粉
湯底揀左沙嗲 打邊爐湯底真係好重要
沙嗲好濃郁 超濃既花生味 會想不停飲落去
一路食一路話哩個湯底真係好好味呀❤️
沙嗲配牛肉絕配啦
豬肉片爽口
水魷本身無咩味 但遇上哩個湯底就變得好有味 正🤭
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一個餐再配一杯飲品
真係好滿足 ❤️❤️❤️❤️❤️
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