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Restaurant: The Continental
Offer: Cathay members can link a card to earn up to HKD4 = 2 miles via Card Linked Earn. T&C apply.
Terms & Details:
  • Members wishing to use Card Linked Earn must link eligible Visa and MasterCard credit and debit cards to their membership account.
  • Asia Miles can be earned on eligible transactions of up to HKD10,000.
  • Cathay members may earn Asia Miles with Card Linked Earn by paying for eligible purchases with Linked Payment Cards through Apple Pay, Google Pay and Samsung Pay. However, Cathay members will not be able to earn Asia Miles with Card Linked Earn with third party platforms such as Alipay, Wechat Pay and Paypal.
  • Cathay members can earn HKD 4 = 1 mile when dining at Cathay partner restaurants. Standard Chartered Cathay Mastercard® holders can earn an additional HKD 4 = 1mile dining rewards when they pay with their card, for a total of HKD 4 = 2 miles.
  • Asia Miles earned are based on the total amount spent including service charges, taxes and tips.
  • Asia Miles may not be earned on certain promotional menus. Please check with individual partner restaurants prior to dining.
  • Asia Miles will be credited to members’ accounts 10 working days after each eligible dining transaction. .
Other Cathay Terms & Conditions apply.
Level4
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用餐環境理想，但食品質素不及預期 @ The Continental
2017-12-09 11294 views
週末與家人外出聚餐，首嘗太古廣場的 The Continental。能夠入駐太古廣場的食肆，本身已有一定級數，The Continental 也不例外，餐廳裝潢雅緻，店外更設有戶外用餐區，在明亮的燈飾與翠綠的園林景緻相伴下，別有一番氣氛。 一連四道前菜一次過送來，Continental Caesar 味道最為清淡，雖然生菜色澤不夠翠綠，但在脆脆麵包粒的增潤下，口感仍感脆爽。巴馬臣芝士味道吸引，建議追加份量。Wild Kingfish Carpaccio 味鮮軟滑。廚師選擇以番石榴及牛油果為魚生片提味，前者火紅搶眼，後者健康香滑。 小編喜愛吃帶子，固然向鮮甜的 Seared Sea Scallops 投下滿意的一票。菜式以南瓜麵豉蛋黃醬調味，亦為平凡的帶子帶來新鮮感。 Pigeon & Foie Gras Sausage 是比較少見的前菜小吃。鴿肉味道有點似鴨胸。以鵝肝製作腸仔質感鬆散，味道亦不夠濃郁，不太欣賞。 以羊奶芝士製作的 Pumpkin & Goat Cheese Ravioli 評價兩極化，都是因為那份羶濃的味道。 淺嚐一小口 Crab Puttanesca Ta
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週末與家人外出聚餐，首嘗太古廣場的 The Continental。能夠入駐太古廣場的食肆，本身已有一定級數，The Continental 也不例外，餐廳裝潢雅緻，店外更設有戶外用餐區，在明亮的燈飾與翠綠的園林景緻相伴下，別有一番氣氛。
232 views
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273 views
0 likes
0 comments
262 views
0 likes
0 comments
354 views
1 likes
0 comments
一連四道前菜一次過送來，Continental Caesar 味道最為清淡，雖然生菜色澤不夠翠綠，但在脆脆麵包粒的增潤下，口感仍感脆爽。巴馬臣芝士味道吸引，建議追加份量。
Continental Caesar
$145
130 views
0 likes
0 comments
Wild Kingfish Carpaccio 味鮮軟滑。廚師選擇以番石榴及牛油果為魚生片提味，前者火紅搶眼，後者健康香滑。
Wild Kingfish Carpaccio
$180
115 views
0 likes
0 comments
小編喜愛吃帶子，固然向鮮甜的 Seared Sea Scallops 投下滿意的一票。菜式以南瓜麵豉蛋黃醬調味，亦為平凡的帶子帶來新鮮感。
Seared Sea Scallops
$160
102 views
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0 comments
Pigeon & Foie Gras Sausage 是比較少見的前菜小吃。鴿肉味道有點似鴨胸。以鵝肝製作腸仔質感鬆散，味道亦不夠濃郁，不太欣賞。
Pigeon & Foie Gras Sausage
$140
122 views
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0 comments
以羊奶芝士製作的 Pumpkin & Goat Cheese Ravioli 評價兩極化，都是因為那份羶濃的味道。
Pumpkin & Goat Cheese Ravioli
$185
178 views
0 likes
0 comments
淺嚐一小口 Crab Puttanesca Tagliatelle。純粹個人喜好，小編不太喜歡貎似粗麵的 Tagliatelle 意粉。另外，以軟殼蟹製作意粉容易失脆，亦較油膩。
Crab Puttanesca Tagliatelle
$220
174 views
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點菜時沒有為意，直至菜餚送齊後才發現大部份都是牛肉菜式。以 Prime U.S. Beef Ribeye、Wagyu Skirt Steak Salad 及 Truffle Cheese Beef Burger 作比較，Prime U.S. Beef Ribeye 明顯稍勝一籌。半熟的肉眼切面呈酒紅色，賣相吸引，不論肉香或質感皆見理想。
Prime U.S. Beef Ribeye
$495
181 views
1 likes
0 comments
從經驗得知，和牛普遍比 Prime Steak 肥美濃香，但實際上這道 Wagyu Skirt Steak Salad 的味道評分卻不及前者。
Wagyu Skirt Steak Salad
$295
239 views
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雖然 Truffle Cheese Beef Burger 有粉絲，但小編卻不太欣賞，主因是漢堡扒肉汁欠奉，口感乾實，松露芝士各有各發揮，欠缺融和感。
Truffle Cheese Beef Burger
$235
141 views
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0 comments
Free Range Chicken 是席間唯一一道非牛大盤。雞肉較預期嫩滑，面上除有香口蒜粒外，微量的辣椒也有點綴的作用。
Free Range Chicken
$300
154 views
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蘋果金寶常見，Apple-mango Crumble 則較少有。金寶外層熱辣酥脆，中心果肉酸爽，美味可口。
Apple-mango Crumble
$95
58 views
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整體而言，The Continental 的用餐環境佳，服務 OK。菜餚擺盤不俗，但味道只算有交代。最近餐廳正做推廣，透過 app 能享六折優惠，$300 的人均消費相當合理。倘若以正價 $500 的人均消費來衡量，則不太抵吃！

[3/12/2017; Sun]
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    DETAILED RATING
    Taste
    Decor
    Service
    Hygiene
    Value
    Date of Visit
    2017-12-03
    Dining Method
    Dine In
    Spending Per Head
    $300 (Dinner)
    Recommended Dishes
    Wild Kingfish Carpaccio
    $ 180
    Seared Sea Scallops
    $ 160
    Prime U.S. Beef Ribeye
    $ 495
    Free Range Chicken
    $ 300
    Apple-mango Crumble
    $ 95