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🌟用親民價錢歎米芝蓮一星法國菜!🇫🇷🍷終於試到被稱為「中環四大名雞」之一嘅Louise開設的平價法式小餐館~冇fine dining咁拘謹,啱晒約班friend/屋企人聚餐!😋🍽️✨以下係嗰日叫咗嘅:🧀Sago & Mimolette “Arancini” $78外脆內軟芝士西米炸波波,仲有微辣,一食難忘!🐌Escargots | Beurre Persillé $148鮮嫩蝸牛🐌以香草牛油🧈與蒜香🧄烹調,完全唔油膩😍🫔Pâté en Croûte $198法式肉凍派,酥皮包鴨胸鴨肝,內臟味重嘅要諗清楚⚠️🍝Gnocchi “A La Parisienne $258巴黎式黑松露薯檲 配忌廉芝士醬~煙韌又邪惡!🥙Traditional Beef Tartare $318牛肉他他 席前調味,完全冇鐵銹味,牛味香濃,係我食過數一數二好食嘅牛肉他他🤫🥩Australian Black Angus Ribeye $728澳洲黑安格斯肉眼扒 份量十足,配埋貢布紅胡椒醬 肉味超香!🐔½ Roasted Yellow Chicken | Niigata Rice $488招牌三黃雞反而最令我哋失望😖雖然唔
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🌟用親民價錢歎米芝蓮一星法國菜!🇫🇷🍷

終於試到被稱為「中環四大名雞」之一嘅Louise開設的平價法式小餐館~冇fine dining咁拘謹,啱晒約班friend/屋企人聚餐!😋🍽️

✨以下係嗰日叫咗嘅:
🧀Sago & Mimolette “Arancini” $78
外脆內軟芝士西米炸波波,仲有微辣,一食難忘!

🐌Escargots | Beurre Persillé $148
鮮嫩蝸牛🐌以香草牛油🧈與蒜香🧄烹調,完全唔油膩😍

🫔Pâté en Croûte $198
法式肉凍派,酥皮包鴨胸鴨肝,內臟味重嘅要諗清楚⚠️

🍝Gnocchi “A La Parisienne $258
巴黎式黑松露薯檲 配忌廉芝士醬~煙韌又邪惡!

🥙Traditional Beef Tartare $318
牛肉他他 席前調味,完全冇鐵銹味,牛味香濃,係我食過數一數二好食嘅牛肉他他🤫

🥩Australian Black Angus Ribeye $728
澳洲黑安格斯肉眼扒 份量十足,配埋貢布紅胡椒醬 肉味超香!

🐔½ Roasted Yellow Chicken | Niigata Rice $488
招牌三黃雞反而最令我哋失望😖雖然唔清楚同本店嘅質素會唔會係一樣,但係今次食嘅呢隻雞略嫌冇咩調味,食落冇咩特別。新瀉米雞油飯記得要加埋雞汁一齊食,如果唔係會有啲油膩🤣

🥞Crêpes Suzette $98
Crêpes+桔仔雪葩,甜酸平衡,好食💯

🥨Paris Brest榛子泡芙 $108
榛子忌廉超香濃!
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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