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2022-02-11
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銅鑼灣餐廳多到數不盡，今日又比我搵到間食完會想再Encore嘅餐廳。「滷友牛三寶米粉」三款滷水浸得好入味，特別係牛筋，又淋又滑，有少少似啫喱嘅口感，金錢肚、金錢𦟌，配搭手造爽脆米粉索哂湯底味道，真係好好食「三拼麵」麻辣湯底超香，雞翼好入味，豆腐夠滑「四拼麵」配滷水湯底，必食豬大腸．蘿蔔同牛肚都好入味，加埋爽口嘅萵筍，連湯都飲埋「雞絲粉皮」滑嘟嘟．好通透嘅粉皮配上芝麻醬同雞絲，好有口感「炸秋葵」秋葵係健康之選，外皮炸得香脆，灑上味粉更香口冬季滋潤飲品「蘋果雪梨雪耳．陳皮冰糖燉檸檬」勁足料．啖啖充滿蘋果雪梨+雪耳，滋潤
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「滷友牛三寶米粉」
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三款滷水浸得好入味，特別係牛筋，又淋又滑，有少少似啫喱嘅口感，金錢肚、金錢𦟌，配搭手造爽脆米粉索哂湯底味道，真係好好食
「三拼麵」
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麻辣湯底超香，雞翼好入味，豆腐夠滑
「四拼麵」
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配滷水湯底，必食豬大腸．蘿蔔同牛肚都好入味，加埋爽口嘅萵筍，連湯都飲埋
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「雞絲粉皮」
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滑嘟嘟．好通透嘅粉皮配上芝麻醬同雞絲，好有口感
「炸秋葵」
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秋葵係健康之選，外皮炸得香脆，灑上味粉更香口
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冬季滋潤飲品
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「蘋果雪梨雪耳．陳皮冰糖燉檸檬」
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勁足料．啖啖充滿蘋果雪梨+雪耳，滋潤
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