我老公機緣巧合之下認識左店主，佢話佢喺紅磡開左間拉麵店，本身好愛拉麵嘅我當然去試一試啦，店主親自招呼我地，第一次我地坐近門口，店主介紹我地試下佢地喺日本買入嘅雞翼機整啲雞翼，起初不以為意，食落又真係唔同啲，唔會乾爭爭，啲雞翼又好肥美 😍😍，我老公就鐘意食南乳雞翼，而我就鐘意鹽椒雞翼，自此之後，雞翼就成為我地必點嘅小食。店主仲好好人，請我地食多兩個忌廉同綠茶泡芙 😍😍😍 拉麵又係無得頂，時間岩岩好，唔會煮得太淋
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Dining Method
Dine In
