大大個字的紅色招牌「大老爺」吸引了我入去試一試。結果很有驚喜，小菜製作精美。豉汁苦瓜炒牛肉，苦瓜爽脆牛肉有口感。香煎蓮藕豬肉餅，外脆內軟，分量十足。配合冇味精老火湯， 今日係紅蘿蔔薯仔豬骨湯，好正！大滿足😊
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
1
Recommended Dishes
涼瓜炒牛肉
Dining Method
Dine In
