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2019-03-28 55 views
不要以為這間老港情懷只賣裝修,食物質素,令人驚喜!湯底以老火湯作賣點,我很喜歡雞湯,當然叫了濃湯花膠雞鍋,半隻雞加大量花膠才198元,值!店員說湯底是用上新鮮豬骨農場鮮雞,和日本乾貝、海南鮮胡椒 、山西大棗等,每天熬製六小時而成,老火是有理由的!老港情懷牛皇拼盤火鍋必吃牛,好喜歡老港情懷牛皇拼盤,集牛的各部分,一盤吃盡牛的精髓!蒙古羊肉片也是推薦之作。鮮脆鯇魚片火鍋必備!芝心墨魚丸咬下去,裡面的芝士便流出,很正!懷舊陳皮魚蛋喺出面好難吃到陳皮味的魚蛋,我覺得好正!啤酒都夠凍,飲得好爽,值得一讚!
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不要以為這間老港情懷只賣裝修,食物質素,令人驚喜!


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湯底以老火湯作賣點,我很喜歡雞湯,當然叫了濃湯花膠雞鍋,半隻雞加大量花膠才198元,值!


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店員說湯底是用上新鮮豬骨農場鮮雞,和日本乾貝、海南鮮胡椒 、山西大棗等,每天熬製六小時而成,老火是有理由的!



老港情懷牛皇拼盤

火鍋必吃牛,好喜歡老港情懷牛皇拼盤,集牛的各部分,一盤吃盡牛的精髓!


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蒙古羊肉片也是推薦之作。

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鮮脆鯇魚片

火鍋必備!

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芝心墨魚丸

咬下去,裡面的芝士便流出,很正!

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懷舊陳皮魚蛋

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喺出面好難吃到陳皮味的魚蛋,我覺得好正!


啤酒都夠凍,飲得好爽,值得一讚!


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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
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Value
Dining Method
Dine In
Spending Per Head
$500 (Dinner)