叫左個燻蹄油雞飯，油雞果幾舊好似剩頭剩尾，由於骨多肉少，食唔得咩味，而燻蹄皮肉分開，啲肉切成條狀，同食瘦肉無異！唔明點解咁多人排隊，唔通剩係叉燒得？果然係期望越大，失望越大！
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
2
龍崗JOE
其實人地出名燒味,你就叫豉油雞,燻蹄...
Waiting Time
5 Minutes (TakeAway)
