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Restaurant: Shilin Taiwan Shop
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level2
15
0
2016-03-12 479 views
30012016 無敵大雞吧!去元朗 雞翼尖=B仔,台灣麵=呢度。由5年前夕夕無名 到而加要等位同坐埋出出面,正唔正有目共睹香酥雞扒麵($43):超超超級大塊厚雞扒!!!塊皮炸到脆卜卜香噴噴,肉質好嫩滑好juicy,啖啖肉 總之就冇得壇!唔好忘記審啲椒鹽(圖中白色樽仔),可以讓一切也昇華~~ 個湯底都好好味!食牛肉麵係牛肉湯,雞扒麵係雞湯。食雞扒乾爭爭?飲啖靚湯食啖靚麵,不得了。記得食埋墊屍底嘅熟椰菜絲,索哂啲🐥汁Ps. 一set份量夠質飽男仔。小心刮損口腔:8.5/10
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30012016 無敵大雞吧!

去元朗 雞翼尖=B仔,台灣麵=呢度。由5年前夕夕無名 到而加要等位同坐埋出出面,正唔正有目共睹
$43
29 views
1 likes
0 comments
香酥雞扒麵($43):超超超級大塊厚雞扒!!!塊皮炸到脆卜卜香噴噴,肉質好嫩滑好juicy,啖啖肉 總之就冇得壇!唔好忘記審啲椒鹽(圖中白色樽仔),可以讓一切也昇華~~ 個湯底都好好味!食牛肉麵係牛肉湯,雞扒麵係雞湯。食雞扒乾爭爭?飲啖靚湯食啖靚麵,不得了。記得食埋墊屍底嘅熟椰菜絲,索哂啲🐥汁


[食品+$12台式飲品]

Ps. 一set份量夠質飽男仔。

小心刮損口腔:8.5/10
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2016-01-30
Waiting Time
15 Minutes (Dine In)
Spending Per Head
$50 (Dinner)