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Restaurant: SHANGHAI POPO 336 (iSQUARE)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level2
7
0
2014-07-03 1930 views
一行三人於平日夜晚光顧,三人共點了五款食物加兩杯豆漿。此店在食物質素、服務、環境三方面都強差人意。先說環境方面,裝修時尚,座位之間都尚算闊落。但店員將檯面抹到一檯水,清潔馬虎,零分! 食物方面,三人一致認為難吃指數最高的:松子桂花魚松子魚賣相正常,但一夾起完全無肉,過份油炸,而且味道帶腥,完全不能接受。四小拼(脆鱔、小排骨、烤麩、肴肉)賣相也很不錯,可惜虛有其表,脆鱔一樣是過份油炸,而小排骨、烤麩則完全無味,唯一比較可接受的是肴肉。小籠包味道正常,但如果以主打上海菜為名的食店來說,是不合格的。相比起肥翠拉麵小籠包或頂泰豐,味道也相差太遠。炒飯炒飯炒得算乾身,不多油,但淡而無味,伴料亦不算豐富。蔥油餅蔥油餅是最好味的,乾身不油膩,又且還帶微熱,值得一試。價錢和食物質素不成正比,如果到尖沙咀晚飯來說,大可有更好的選擇。
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一行三人於平日夜晚光顧,三人共點了五款食物加兩杯豆漿。此店在食物質素、服務、環境三方面都強差人意。

先說環境方面,裝修時尚,座位之間都尚算闊落。但店員將檯面抹到一檯水,清潔馬虎,零分! 
38 views
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0 comments
食物方面,三人一致認為難吃指數最高的:松子桂花魚
松子魚賣相正常,但一夾起完全無肉,過份油炸,而且味道帶腥,完全不能接受。
松子桂花魚
33 views
0 likes
0 comments
四小拼(脆鱔、小排骨、烤麩、肴肉)
賣相也很不錯,可惜虛有其表,脆鱔一樣是過份油炸,而小排骨、烤麩則完全無味,唯一比較可接受的是肴肉。
四小拼(脆鱔、小排骨、烤麩、肴肉)
39 views
0 likes
0 comments
小籠包
味道正常,但如果以主打上海菜為名的食店來說,是不合格的。相比起肥翠拉麵小籠包或頂泰豐,味道也相差太遠。
小籠包
21 views
0 likes
0 comments
炒飯
炒飯炒得算乾身,不多油,但淡而無味,伴料亦不算豐富。
婆婆炒菜飯
50 views
0 likes
0 comments
蔥油餅
蔥油餅是最好味的,乾身不油膩,又且還帶微熱,值得一試。
蔥油餅
46 views
0 likes
0 comments
價錢和食物質素不成正比,如果到尖沙咀晚飯來說,大可有更好的選擇。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2014-06-18
Waiting Time
30 Minutes (Dine In)
Spending Per Head
$140 (Dinner)
Recommended Dishes
蔥油餅