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烘得香香的核桃蛋糕
2010-06-30 364 views
昨晚買的核桃蛋糕本來想作今天早餐,, 不過忙了1個早上已變成午餐,,,,不要緊~~ 這種蛋糕是由磅蛋糕1片1片切出來, 連核桃都被切開了~ 蛋糕的密度高, 味道濃郁, 面頭和底部2邊的啡色部分烘焗得充滿焦香味, 這部份才是精髓XD 小小1片蛋糕, 對小妹來說比1個set lunch 更滿足~~
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昨晚買的核桃蛋糕本來想作今天早餐,, 不過忙了1個早上已變成午餐,,,,
不要緊~~ 這種蛋糕是由磅蛋糕1片1片切出來, 連核桃都被切開了~ 蛋糕的密度高, 味道濃郁, 面頭和底部2邊的啡色部分烘焗得充滿焦香味, 這部份才是精髓XD 小小1片蛋糕, 對小妹來說比1個set lunch 更滿足~~
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    $3.3