星期日搵食，呢間老字號，一點半人多，老式冰室格局，老員工招呼正常無黑面，
午餐47連凍飲本應不貴，乾炒牛河煮得不算油膩，但頗碎散， 凍啡要少甜，但結果好甜
本來都還算滿意一餐，但埋單才來個加一回馬槍，就頗有問題了
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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keiwaiyin
餐牌有寫明+1
Date of Visit
2021-09-19
Dining Method
Dine In
Spending Per Head
$52 (Lunch)
