231
16
10
Level3
45
0
2018-02-12 122 views
天氣持續寒冷,今日就揀咗到旺角創興廣場的一鍋豐,一於約老友去恰吓恰吓。去到時間上早未座滿,一排排的卡位夠特色。餐牌上最貴的價錢是$298象拔蚌海鮮套餐,這套餐可以紅酒白酒任飲,而且可以點川芎天麻大魚頭湯,非常保身。我們就揀咗$238海鮮鍋配鮮茄蜆湯底。餐單上還有得多選擇有手切肥牛海蝦新鮮手打墨魚丸夠彈牙還有花膠、白鱔片,等等除了光鍋還有刺身任點任食火鍋後還有雪糕任食不用加一收費都算抵食。7:30前結賬離座有9折
Read full review
天氣持續寒冷,今日就揀咗到旺角創興廣場的一鍋豐,一於約老友去恰吓恰吓。去到時間上早未座滿,一排排的卡位夠特色。
17 views
0 likes
0 comments
130 views
0 likes
0 comments
餐牌上最貴的價錢是$298象拔蚌海鮮套餐,這套餐可以紅酒白酒任飲,而且可以點川芎天麻大魚頭湯,非常保身。
我們就揀咗$238海鮮鍋配鮮茄蜆湯底。
4 views
0 likes
0 comments
餐單上還有得多選擇
164 views
0 likes
0 comments
有手切肥牛
3 views
0 likes
0 comments
海蝦新鮮
6 views
0 likes
0 comments
手打墨魚丸夠彈牙
3 views
0 likes
0 comments
還有花膠、白鱔片,等等
4 views
0 likes
0 comments
5 views
0 likes
0 comments
5 views
0 likes
0 comments
除了光鍋還有刺身任點任食
8 views
0 likes
0 comments
火鍋後還有雪糕任食
10 views
0 likes
0 comments
不用加一收費都算抵食。
7:30前結賬離座有9折
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In