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2024-01-06 15 views
食台灣菜,必嗌鹽酥雞同牛肉麵。今次見到餐牌特色菜有黑糖豬軟骨,都一起嗌來嘗試。紅燒三寶牛肉麵102HKD牛肉麵麵底用烏東代替白面,更加入味同Q彈,有牛展、牛肋條、牛肉丸,份量足。牛肉丸有爆汁效果,勁好味🤤黑糖豬軟骨飯 82HKD對比一般既豬軟骨,呢度既軟骨偏冧身,味道偏甜,奉送溫泉蛋、紅薑片解膩,令到整體味道平衡。鹽酥雞 48HKD鹽酥雞一份好大份,完全可以三四個人一起share。入口表皮酥脆,內裡雞肉多汁,好味👍嘢飲我地嗌左仙草熱奶茶28HKD同愛玉鳳梨綠茶28HKD,味道都OK
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食台灣菜,必嗌鹽酥雞同牛肉麵。今次見到餐牌特色菜有黑糖豬軟骨,都一起嗌來嘗試。
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紅燒三寶牛肉麵102HKD
牛肉麵麵底用烏東代替白面,更加入味同Q彈,有牛展、牛肋條、牛肉丸,份量足。牛肉丸有爆汁效果,勁好味🤤
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黑糖豬軟骨飯 82HKD
對比一般既豬軟骨,呢度既軟骨偏冧身,味道偏甜,奉送溫泉蛋、紅薑片解膩,令到整體味道平衡。
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鹽酥雞 48HKD
鹽酥雞一份好大份,完全可以三四個人一起share。入口表皮酥脆,內裡雞肉多汁,好味👍

嘢飲我地嗌左仙草熱奶茶28HKD同愛玉鳳梨綠茶28HKD,味道都OK
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-01-04
Dining Method
Dine In
Spending Per Head
$150 (Dinner)